Welcome to The Chocolate Book, a place about food, books and life’s sweet celebrations. I am a librarian, baker, gardener, mother, wife and friend. Good food, beautiful flowers, compelling books, travel and loved ones are the sweet celebrations of my life.
1/26/13 Working on Passover recipes for the holidays. Inspired by Crown Maple Syrup out of Dover Plains, NY. Wonderful organic maple syrup. Check the recipe section for new holiday desserts.
